09 August 2009

the art of chili

I've never made a good chili, that is, until now. I just hope I can recreate it in the future. It just sort of came together as I added this and that and a little more of this and a little more of that. You know how it goes!

Ingredients
  • 3 cans of diced tomatoes
  • Chicken broth
  • 3 carrots, chopped
  • 1 large zucchini, chopped
  • 1/2 onion, chopped
  • 3 celery stalks, chopped
  • Ground turkey
  • Chili powder (lots and lots!)
  • 3/4 cup BBQ sauce
  • Red beans
Directions
  1. Soak beans overnight (or you can use canned beans)
  2. Brown turkey in a skillet
  3. Add everything to crockpot and put on the high 4 hours setting
  4. Enjoy with cornbread or tortilla chips

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